Delicacies
Restaurant Menu
PRODUCT SELECTION
Artisan Cheeses
England: Keen's Farmhouse Cheddar, Stilton Bleu... France: Ossau-Eraty, Munster-Géromé, St-André, P'tit Basque, Beaufort, St-Albray, Roquefort... Italy: Piave Vecchio, Pecorino Toscano, Gorgonzola Dolce... Spain: Ibores, Mahon, Manchego, Garrotxa, Tetilla, Murcia al Vino... Switzerland: Tête-de-Moine, Raclettte, Gruyère... USA: West Coast: California's Humboldt Fog, Laura Chenel's Chèvre -- East Coast: Vermont & NYS Cheddars
Cold cuts and cured meats - our Charcuterie items include :
Prosciutto di Parma Jamon Serrano Parisian-style Jambon Madrange Pancetta Speck Bresaola and Sopressata, Salamis & Saucisson Sec Daily Bread selection from Pain d'Avignon(French Baguette, Seven-Grain, Ciabatta, Pecan-Raisin, Sourdough... )
Mediteranean Estate Olive Oils (Italy, Spain, Greece and Turkey)
Specialty Vinegars : Aged Balsamic vinegars from Modena-Italy Fig & Grape Must flavored condiments Jerez(Sherry) vinegars from Spain Muscat & Wine vinegars from France...
an "Olive Bar"
an assortment of loose Teas and Coffee beans
and of course, Junior's Cheesecakes, Ciao Bella Gelati & Sorbets, Cookies, Cakes and other Chocolate Treats....
PLEASE NOTE: All menu items and prices are subject to change.