Osteria Morini
Restaurant Menu
BATTILARDO DI AFFETTATI
Cured Sliced Meats with
Grilled Bread & Tigelle Modenese
Prosciutto di Parma 24 month
Speck smoked prosciutto
Salame Romagnolo salt & pepper cured salame
Sopressata sweet cured pork sausage
Mortadella delicate pork roll from Bologna
Coppa cured pork neck
Bresaola air dried beef
Lardo prosciutto bianco
FORMAGGI ITALIANI
ITALIAN CHEESES
Capra Sarda goat’s milk, semi-firm
Paglierina cow’s milk, soft
Podda Classico cow & sheep’s milk, hard
Gorgonzola Cremificato cow’s milk, soft
Quadrello di Bufala buffalo’s milk, semi-soft
11 PER CHOICE 17 FOR THREE 27 FOR FIVE
ANTIPASTI
FREDDI
Mare Adriatic style seafood salad, olives
lemon, capers 14
CALDI
Polpettine prosciutto & mortadella
meatballs baked in tomato sauce 10
Erbazzone spinach & speck filled pastry,
parmigiano, radicchio 14
Calamari fresh calamari,
parmigiano, passito, tomato, kale 12
Sformato parmigiano-truffle custard
wild mushroom sugo 14
Gnudi ricotta & spinach dumplings
sage, parmigiano 13
Carciofo Fritelle artichoke, chickpeas
red pepper, nepitella crema 12
ZUPPE
SOUP
Tortellini in Brodo nutmeg
parmigiano, parsley 12
Farro porcini and bean soup, pancetta 11
PASTA E MINESTRE TIPICHE ROMAGNOLE
TRADITIONAL PASTAS FROM ROMAGNA
GNOCCHI potato dumplings, fennel sausage, mushroom, escarole, white wine 19
CASONCELLI squid ink ravioli, shrimp, scallop, passata, calamari, white wine 22
SPAGHETTI ALLA VONGOLE clams, leeks, white wine, chile 19
MEZZALUNA roasted heirloom squash filled pasta, amaretti, brown butter 19
CAPPELLETTI truffled ricotta ravioli, melted butter, prosciutto 20
TORTELLINI classic filled Bolognese pasta, duck liver panna 19
GARGANELLI pasta quills, cream, radicchio, truffle butter, prosciutto 20
TAGLIATELLE wide ribbon pasta, ragú antica, parmigiano 19
STRICCHETTONI bow tie pasta, braised wild mushrooms, rosemary oil 19
TRIANGOLI DELLA NONNA braised beef, sugo di arrosto, toasted Brussels sprout leaf 20
GRAMIGNA macaroni, pork sausage, tomato, cream, black pepper 19
LASAGNA VERDE ragu antica, béchamel, parmigiano 20
POLENTA AL FORNO
TERRA COTTA BAKED POLENTA
SALSICCIA pork sausage, stracchino cheese 19
FUNGHI wild mushrooms, ricotta, rosemary, breadcrumbs 19
DALLA MACELLERIA
LA CARNE AI FERRI E ALLO SPIEDO
SIMPLY GRILLED MEATS & SPIT ROASTS
PORCHETTA spit roasted hampshire pork, sage, rosemary 29
AGNELLO grilled lamb blade, fried peppers, balsamic 26
GRIGLIATA MISTA mixed grill of side pork, sausage, lamb, skirt steak 30
COSTATA grilled 13 oz. boneless ribeye, bone marrow mushroom sugo 36
CROSTINI
6 PER CHOICE 16 FOR THREE 28 FOR FIVE
artichoke & cranberry bean
salt cod & potato
duck confit
veal crudo & tonnato
stracciatella & fig
CONTORNI ROMAGNOLI
SIDES
INSALATA MISTA 10
WILD ARUGULA 12
ROSEMARY ROASTED POTATOES 8
BRUSSELS SPROUTS, PANCETTA, AND ONION 9
ROASTED ACORN SQUASH 10
CAULIFLOWER & ESCAROLE GRATIN 9
PLEASE NOTE: All menu items and prices are subject to change.
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