Red Bamboo

Red Bamboo

Restaurant Menu

Appetizers

Edamame
  • Fresh soy beans steamed in their pod sprinkled with sea salt $4.50
Roti Canai
  • Indian crepe served with a coconut-curry dipping sauce $3.50
Creole Soul Chicken
  • Crispy Soul Chicken breaded with panko breadcrumbs, cajun seasoning and rosemary. Served with a hickory smoke vidalia dressing. $5.95
Seoul Pancake
  • Fresh peppers, scallions, carrots and soy protein mived into a traditional korean batter served with a soy-line dipping sauce. $5.95

Cajun Fried Shrimp

  • Deep fried vegetarian shrimp seasoned with paprika, thyme and sage sered with a southern BBQ sauce. $5.95

Cornmeal Crusted Calamari

  • Ocean flavored soy protein crusted wtih yellow cornmeal and dashed wtih salt and pepper. Served with a sweet vidalia onion dressing. $4.95
Maryland Fried Scallops
  • Lightly breaded vegan scallops served wtih a vegan cocktail dressing. $5.95
Carribean Jerk Spiced Seitan
  • Grilled seitan skewers marinated in a spiced molasses, lime-papaya juice dressing. $5.95
Pesto Scallion Foccacia
  • Pan fried thin vegetarian foccacia wtih bits of scallions smothered in fresh parmesean pesto. (non-vegan) $5.95
Fried Fish Sticks
  • Classic soy fish sticks lightly breaded and served with a side of vegan tarter sauce. $6.95
Asian Dumplings
  • Plump, steamed spinach dumplings filled with cabbage, bamboo shoots and mushrooms. Served with a mixed green salad and a soy-ginger dipping sauce. $5.95
Dragonfly Dumplings
  • Rice flour dumplings filled with shredded soy protein, veggie shrimp, carrots and cabbage, lightly fried and served with a mixed greens salad aand a soy-ginger dressing. $5.95
Salmon Rolls
  • Crunchy vegetarian salmon and assorted vegetables wrapped in vegan dough served with a soy-lime dipping sauce. $5.95
Spring Rolls
  • Vegan rolls filled with cabbage, carrots, bean sprouts, bamboo shoots and soy protein. $3.50
Collard Green Rolls
  • Vegan rolls stuffed with sweet collard greens and vegetarian smoked ham served with a sweet chili dipping sauce. $5.95
Thai Vegetable Rolls
  • Shredded carrots, jicama, basil, ginger and soy protein wrapped in fresh rice paper served with a traditional soy-lime dipping sauce. $5.95
Buffalo Barbecue Wings
  • Soy buffalo wings marinated in a spicy citrus barbecue sauce served with our vegan sesame garlic bleu cheese and celery dressing. $6.95

Soup

Miso Soup
  • Tofu, seaweed, and shredded vegetables served in a classic miso broth with a pinch of scallion. Cup $2.50 Bowl $3.50
Soup of the Day
  • Classic Vegan and Vegetarian specialties. Cup $3.00 Bowl $4.00
Salads
House Salad
  • Mixed field greens, spinach, tomatoes, shredded carrots and mushrooms served with our classic carrot-ginger dressing. $5.95
Teriyaki Chicken Salad
  • Spinach, romaine lettuce, carrots, cucumber, tomato, button mushrooms and soy chicken served with a warm teriyaki dressing. $6.95
Roasted Vegetable Salad
  • Portabello mushrooms, shallots, green and red peppers, beets and sundried tomatoes tossed with sherry wine vinaigrette served over mixed field greens and topped with toasted walnuts. $7.95
Grilled Chicken Salad
  • Tender soy chicken marinated in a spiced ginger dressing grilled over open coals and served over a mixed green salad with mushroom, carrots, scallions, tomatoes and cucumbers. $7.95
Sea Vegetable Salad
  • Fresh wakame and sesame hijiki served over mixed greens salad balanced with cucumbers, carrots, onions and bean sprouts tossed in our house dressing. $7.95
Mediterranean Salad
  • Mixed field greens tossed with seaweed, carrots, sprouts, grilled tofu and our house dressing, garnished with sun-dried tomatoes and kalamata olives. $8.95
Dressings
  • Carrot GingerSherry Wine VinagretteSesame Teriyaki DressingBalsamic Vinagrette
Bamboo Specials
Creole Soul Chicken
  • Panko breaded seasoned soy chicken served with sweet corn mashed potatoes, steamed baby carrots, zucchini and our classic mushroom gravy $12.95
Crispy Sole Filet
  • Crispy vegetarian fish seasoned in fresh herbs and lemon. Served wtih steamed asparagus, yellow squash and sweet corn mashed potatoes. $11.95
Salmon Teriyaki
  • Sizzling soy salmon glazed in paradise teriyaki dressing served with assorted steamed vegetables and a side of hijiki with carrots. $11.95
Codfish Cakes with Mango Salsa
  • Seasoned ocean flavored soy fish cakes stuffed with red and green peppers, oregano and cilantro. Fried in a crispy onion batter and topped with fresh mango slasa. Served with a side of mixed greens. $10.95
Butterfly Soy Chops
  • Lightly breaded soy pork chips served with a fresh apple-raisin sauce, sauteed collard greens with veggie ham and sweet corn mashed potatoes. $12.95
Chicken Parmesan
  • Breaded soy chicken smothered in sweet basil marinara sauce served with your choice of melted vegan, veggie or dairy mozzarella cheese and fresh garlic toast. $10.95
Tonkatsu Chops
  • Lightly breaded gluten pork chops served with a side of steamed vegetables, sweet corn mashed potatoes and tonkatsu dressing. $9.95
Tandoori Chicken Supreme
  • Sauteed soy chicken and potatoes marinated in an indian coconut currt sauce served with a side of steamed mixed vegetables and sesame basmati rice. $11.95
Voodoo Sticks
  • Grilled soy beef and pepper kabobs served with brown rice, steamed baby carrots and zucchini. $8.95

Sylvia's Honey Lemon Catfish

  • Sauteed soy catfish chunks marinated in sesame soy sace and lemon topped with sesame seeds over a bed of kokuro rice with assorted steamed vegetables. $9.95
Unagi Don
  • Sesame seasoned japanese fish steak marinated in a sweet hoisin dressing served over a bed of sticky rice with ginger and pickled cucumber. $8.95
Fish and Chips
  • Fried veggie fish sticks and spiced french fries served with our special vegan tartar sauce and a side of green papaya salad. $11.95
Grilled Bourbon Chicken
  • Jerk marinated soy chicken grilled to perfection served over mixed greens with a side of sesame basmati rice and steamed vegetables. $11.95
Citrus Beef with Asapargus
  • Zesty orange flavored soy nuggets stir fried with red and yellow peppers, zucchini, tangerines and fresh asapargus. Served with a side of brown or white rice. $11.95
Dante's Cuisine
  • Black pepper soy beef chunks sauteed in fresh mushroom gravy with yellow squash, served with a side of asparagus and sweet corn mashed potatoes. $10.95
Beef, Chicken or Vegetable Quesadills
  • Tender marinated soy beef or chicken chunks, grilled with red and yellow peppers, scallions, and with melted cheddar and mozzarella cheese. Served with a side of mixed greens and homemade salsa. $10.95
Vegetable Entrees
Grilled Vegetable Platter
 
Stuffed Portabello Mushroom
  • Large portabello mushroom grilled tender stuffed with minced red pepper, garlic, basil and fresh cilantro served wtih a side of mixed greens. $8.95

Vegetable Tempura

  • Broccoli, cauliflower, eggplant, sweet potatoes, mushrooms, onions and peppers fried in a traditional japanese tempurs batter. $9.95
Eggplant Parmesan
  • Lightly seasoned breaded eggplant smothered in sweet basil marinara sauce served wtih your choice of melted vegan, veggie or dairy mozzarella cheese and fresh garlic toast. $9.95
Teriyaki Vegetable Stir-Fry
  • Zucchini, yellow squash, carrots, asparagus, cauliflower and broccoli seasoned and stir fried in a sweet teriyaki glaze. Served with brown or white rice. $7.95
Black Bean Ginger Stir-fry
  • Fresh garden vegetables sauteed in a cantonese black bean and chili ginger glaze with a side of brown or white rice. $9.95
Sandwiches
Bamboo Club
  • Grilled tofu, vegan bacon, romaine lettuce and tomato served on mixed grain bread wtih vegan mayo and your choice of fries or salad. $6.95
Seitan Sandwich
  • Chili rubbed grilled seitan with caramalized onions and romaine lettuce on mixed grain bread served with vegan mayo, green papaya slaw and your choice of fries or a salad. $7.95
Chicken Parmesan Hero
  • Breaded soy chicken serbed with your choice of vegan, veggie or dairy mozzarella cheese smothered in sweet basil marinara sauce served on italian hero bread. $8.95
Soul Chicken Sandwich
  • Panko breaded soy chicken with romaine lettuce, tomato, vegan mayo and vidalia dressing served on a roll with your choice of fried or salad. $7.95 add cheese $1.00
Pesto Portabello Mushroom Sandwich
  • Grilled portabello mushroom seasoned with paprika, oregano and garlic with your choice of melted vegan, veggie or dairy mozzarella cheese. Served on a roll with your choice of fries or salad. $7.95 (non-vegan)
Sole on a Roll
  • Filet O'veggie fish on a roll served with romaine lettuce and tomato smothered in vegan tartar sauce and served with your choice of fries or a saldad. $8.95
Eggplant Parmesan Hero
  • Breaded eggplant fried with tasty spiced served your choice of vean, veggie or dairy mozzarella cheese smothered in sweet basil marinara sauce. Served on Itatlian hero bread. $7.95
Classic BLT
  • An American favorite. Veggie bacon, romaine lettuce sliced tomato and vegan mayo served withy our choice of fried or salad and green papaya slaw. $7.95
Philly Cheese Steak
  • Tender marinated soy beef chunks layered over caramelized onions, sliced mushrooms, and melted vegan or dairy cheddar cheese served on toasted hero bread. $9.95
The Mottalini
  • Two breaded soy chicken cultlets with dijon mustard and vegan mayonnaise garnished with lettuced, tomato, and sliced onion served on a roll with your choice of fries or salad. $7.95 add cheese $1.00
Pastas
Sweet Basil Linguini
  • Fresh tomatoes, sweet basil, roasted garlic and chopped portabello mushroom blended in a classic tomato sauce served over a bed of linguine with garlic toast. $8.95
Spaghetti and Meatballs
  • Red Bamboo's special marinara sauce tops off four soy meatballs over a bed of organic pasta, served with garlic toast. $8.95

Roasted Garlic Angel Hair Pasta

  • Roasted garlic and fresh tomatoes blended in an onion ragu served over a bed of organic tomato and basil angel hair pasta with garlic toast. $8.95
Four Cheese Ravioli
  • Ricotta, romano, parmesan, and mozzarella chesse ravioli smothered in a roasted garlic marinara served with a side of garlic toast. (non-vegan) 9.95
Rice
Special Rice
 
Garlic Fried Rice
  • Traditional Filipino fried rice with garlic and scallion. $3.95
Black Rice with Edamame
  • Steams sweet black rice mixed wtih fresh soybeans. $3.95
Cups of Rice
  • Sticky Rice $1.50Black Rice $1.50Basmati Rice $1.50Brown or White Rice $1.00
Side Dishes
Sides
  • Sweet Corn Mashed Potatoes $3.50Garden Salad $3.50French Fries $3.00Sweet Potato Fries $3.50Collard Green $3.00Hijiki with Carrots $2.50Steamed Mixed Vegetables $4.00Mango Salsa $3.00Side Pasta $4.00
Desserts
Cakes - $6.00
  • Chocolate covered Strawberry ShortcakePeanut Butter Tandy HeavenChocolate Raspberry Mousse CakeBrownie Bottom CheesecakeOreo Cookie Cheesecake
Non-dairy Ice Cream1-scoop $1.752-scoop $3.00
  • Caramel Butter PecanPistachioMint Chocolate ChipChocolateVanillaStrawberry
Floats/Shakes/Bostons - $3.50
Ask our server about any dessert specials!

 

 

PLEASE NOTE: All menu items and prices are subject to change.

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