1341 Third Avenue
City: New York, NY
Site: Visit the restaurant site
Area: East 70s
Entree Price: $20-25
In 1998, Atlantic Grill set sail and has never slowed down. Soaring to number 20 on Zagat’s 50 “Most Popular” list in 2004, this Upper East Side treasure has earned its spot of distinction, including a Wine Spectator Award for its diverse wine list. Whether you are visiting for the bustling bar scene or to enjoy the evening with friends and family, Atlantic Grill is perfect for the occasion. The classic seafood menu has a distinctly modern touch, featuring both a raw bar and sushi bar in addition to the kitchen's inventive menu highlighting the best the sea and season have to offer. Stop by to check it out, and while you're waiting for your table, lean up to the bar for an inventive AG Manhattan to wet the palate. In the summer months, our outdoor tables are the perfect antidote for the city summer – ask our host for a table outside to catch some rays and watch the Upper East Side pass by. Upon entering the Cape Cod-inspired dining room, nostalgia will stir up a healthy appetite for Nori-Wrapped Tuna with Wasabi Soy, or the BBQ Mahi Mahi with Lobster, Sweet Pepper and Corn Ragout drizzled with a tangy Citrus Ginger Sauce. Looking for lighter fare in the afternoon hours? Join us for our year-round $20.04 prix fixe lunch, or other choices including our creative cobb salads and grilled entrees that are sure to please. Our chefs are also up at dawn preparing Atlantic Grill’s neighborhood favorite brunch, including the signature Crabcake Benedict. Remember to save room for dessert – we think you’ll find it hard to resist our Bento Box Dessert Sampler, an assortment of bite sized desserts including molten cake, strawberry “toro” and coconut roll – need we say more?