Seppe Pizza Bar
A stylish pizzeria, by brothers Joe and John Iovino, is now open on Staten Island's North Shore. Seppe Pizza Bar at the Urby development is offering pizzas in three different shapes; rounds, squares and rectangles. Diners can build their own or choose from house pies like Pep in Your Step with jalapenos, pepperoni and hot honey; and the Olivia with olives, ricotta and spinach. Assorted pastas, crostini, housemade sausages and meatballs are available along with grandma's secret ravioli recipe. There are also signature cocktails, including an Espresso Matrini, and the Seppe Spritz, made with Prosecco, bergamot, aperitif wine and soda, and garnished with basil leaves and lemon slices.
- Thomas Rafael