Alma
Restaurant Menu
Appetizers:Tamales del dia - Corn masa steamed either in a corn husk
or banana leaf, stuffed with a changing array of savory
fillings........$6.00Flautas - Shredded seasoned chicken rolled in a corn tortilla,
fried crispy and served with avocado tomatillo salsa and cotija cheese...................................................................$5.00Guacamole - Avocado mashed and seasoned with tomato,
cilantro, onions, jalapeño and lime
juice....................................$8.00Homemade chips and salsa.............................................$4.00
Brunch:Huevos Oaxaca - Eggs with black beans and spicy tomato
salsa on a Picada, served with jalapeno potatoes and
plantains............. $7.50Huevos a la Mexicana - Scrambled eggs with tortilla strips,
jalapeno &pico de gallo, served with jalapeno potatoes and plantains................................................................$7.50Chilaquiles con Huevos - Poached eggs over a casserole of
cheese, tortilla strips, poblano chilis and tomatilla sauce,
served with jalapeno potatoes and plantains......................$7.50Huevos de Gringo - Two eggs cooked any style with bacon or
sausage, served with jalapeno potatoes and
plantains................$7.50Huevos con Carne - Two eggs any style with grilled steak,
guacamole, pico de gallo, and fresh corn
tortillas....................$10.00Pan Mexicana Relleno - freshly baked bread battered
with egg, filled with queso fresco and plantains and topped
with sautéed apples and
almonds............................................................$8.00Ensalada de Frutas - fresh pineapple, mango and other
seasonal fruits topped with toasted
coconut.............................................$8.00Granola - Granola with yogurt and fresh seasonal
fruit..........$6.00Torta Pollo Asada - Grilled chicken breast with chipolte mayo,
guacamole, lettuce and cherry tomatoes. Tortas are Mexican
sandwiches served with traditional Mexican potato salad..........$8.50Torta Carne Asada - Grilled chipolte steak with pickled red onions,
roasted cherry tomatoes, poblano raja, and queso blanco. Tortas
are Mexican sandwiches served with traditional Mexican potato salad..................................................................................$8.50Camarones Fritos - Breaded, fried shrimp with jalapeno mayo,
pickled red onions, lettuce, and roasted cherry
tomatoes.........$9.00BLT - Applewood smoked bacon, lettuce, and plum tomatoes with chipolte mayo...............................................................................$7.50
Enchiladas - A corn tortilla filled with chicken and cheese or
cheese only with a New Mexican chili sauce or mole served
with arroz con queso and
refritos.......................................................$8.50Fish Tacos - fresh tortillas with fried white fish, jalapeno mayo
and
escabeche..................................................................$9.00Mixed field greens salad - Mixed field greens tossed in house
vinaigrette with jicama, tomatoes, radishes, and cojita
cheese...$6.00Add grilled
chicken........................................................................$3.00Add grilled
shrimp.........................................................................$3.50Sides:
Refritros - Pureed Oaxacan style black beans with avocado
leaf and cojita
cheese............................................................$3.00Arroz Vapour - Steamed yellow rice......................................$3.00
Arroz con queso - Yellow rice baked with tomato, poblano,
corn, and
cheese...............................................................$3.00Plantains - Fried plantains in a mole poblano sauce................$4.00
Mexican Potato Salad - Red potatoes, carrots, tomatoes,
jalapenos, and olives in a mayonaise
dressing..............................$3.00Fritas de casa - roasted potatoes with jalapenos and onions..............................................................................$3.00
Breakfast pork sausage - spiced link
sausage....................$3.50
Applewood smoked bacon - thickly cut smoked bacon...$3.50
Alma dinner:Appetizers:
Guacamole - Avocado mashed and seasoned with tomato,
cilantro, onions, jalapeño and lime
juice....................................$8.75Ceviche - Scallops and snapper in a citrus marinade with
red onions, cilantro and jalapenos served in a freshly made
masa tortilla shell.................................................................$9.00Flautas - Shredded seasoned chicken rolled in a corn tortilla,
fried crispy and served with avocado tomatillo salsa and
cotija cheese.................................................................$7.50Tamales del Dia - Corn masa steamed either in a corn husk
or banana leaf, stuffed with a changing array of savory
fillings.......$6.75Caldo del Dia - Chef's daily soup..............................................PA
Tacos de Puerco - Guajillo chile roasted and pulled pork
served in soft corn tortillas topped with guacomole and fresh red onions................................................................................$8.75
Chilaquiles Ranchero - Corn tortilla strips, shredded
chicken and cheese baked in a spicy tomato
sauce.................................$8.00Ensalada Verde - Mixed field greens tossed with jicama,
tomato, radish, cotija cheese and a light
vinaigrette.................$7.00Ensalada de Nopalitos - Cactus, tomato, potato, and
jalapeño dressed in a lime
vinaigrette......................................................$7.50Sides:
Arroz con Queso - Rice baked with tomato,
poblano and cheese...............................................$5.50Arroz Vapour - Steamed yellow rice .................................$3.50
Refritos - Pureed seasoned pinto beans ...............................$4.00
Hongos - Wild mushrooms sautéed with garlic served with
Oaxacan
cheese.........................................................................$6.00Espinacas - Sautéed spinach with garlic and
cojita................$5.00Plantains - Served on a bed of mole
poblano.......................$5.00Tortillas......................................................................$3.50
Vegetable del Dia..................................................................PA
Main Courses:
Mole Poblano de Pollo - Chicken braised in a savory blend
of ground fruits, nuts, vegetables, chiles and Mexican chocolate..........................................................................$15.00Poblano Relleno - Lightly battered fresh poblano chile filled
with chicken and goat cheese, served with spicy roasted
potatoes and a roasted tomato, garlic pinole
sauce...............................$17.00Enchiladas Chile Colorado - Corn tortillas stuffed with
chicken and cheese or cheese only with your choice of New
Mexican chili sauce, Mole poblano sauce, and pumpkin seed sauce................................................................................$12.50Chuleta de Puerco Adobo - Seared ancho marinated
boneless pork chops with poblano and ancho chile raja and roasted tomato sauce............................................................................$16.00Cazuela Borrego - Braised lamb shoulder in a savory stew
with potatoes, tomatoes, carrots and string beans................$16.00Pato Cacahuete - Grilled duck breast with roasted peanut and
tomato sauce, puree of sweet potatoes and a sun dried tomato stuffed jalapeno.........................................................................$18.00Tuna Amarillo - Filet rolled in spices and pan roasted served with
escabeche and a amarillo chile citrus sauce.....................$16.50
From the Grill:Fajitas - Grilled marinated skirt steak served with salsa avocate con queso,
grilled scallions and tomato jalapeño salsa and fresh corn tortillas............................................................................$16.00Pollo Fajitas - Grilled chicken breast served with salsa avocate
con queso, grilled Scallions and tomato poblano salsa and fresh corn tortillas............................................................................$15.00Camarones Asados - Grilled marinated shrimp served with
pickled onions, cucumber mango salsa and chipotle roast garlic salsa..........................................................................................$16.00
Verduras Asadas - Grilled marinated vegetables served with
salsa avocate con queso, grilled scallions, tomato, jalapeño, salsa and corn tortillas....................................................................$12.00
Desserts:
Ancho Chile Flourless Chocolate Cake, Margaret
Palca Bakery............................................................................$5.00
Traditional Flan - with caramel......................................$5.00
Sorbets - a changing selection.............................................$5.00
Ice Cream - vanilla or chocolate........................................$5.00
PLEASE NOTE: All menu items and prices are subject to change.