Small Plates


Whipped Ricotta
Sweet Carrots, Sylvetta Arugula
7

Roasted Broccoli
Watercress, Pecorino Oro, Riviera Olive Oil, Lemon
7

Endive and Apple Salad
Tender Greens, Candied Walnuts, Bayley Hazen
Blue Cheese
8

Brussels Sprouts
Lemon, Capers, Garlic Confit
6

 
Pasta

Macaroni and Cheese
Baked Rigatoni, Fontina, Tomato Confit, Soft Cooked Egg
12

Handmade Pappardelle
Pork Ragu, Grana Padano, Bitter Greens
13

 

Pizza

House Made Mozzarella, Arugula, Garlic, Chili
13

Ricotta, Hot Coppa, Pecorino, Fried Egg
14

 

Fish

Fried Calamari
Anchovy Mayonnaise
12

Steamed Mussels
White Wine, Garlic Brie Butter, Crispy Frites
14

Potato Crusted Chatham Cod
Braised Fennel, Taggiasche Olives
18

Red Snapper
Heirloom Carrots, Sauted Greens, Cara Cara Orange
21


Meat

Brick Oven Roasted Chicken
Creamy Lentils, Sherry Vinegar, Winter Vegetables
21

Beef Short Ribs
Braised Cabbage, Red Bliss Potatoes
19

Pork and Bean Cassoulet
Berkshire Pork Shoulder, Coco Beans, Smoked Bacon, Tuscan Kale
18



DESSERTS

Chocolate Bread Pudding
La Caribe Valhrona Chocolate
Buttermilk Ice Cream
9

Lemon Tart
Sweet and Sour Citrus Fruit
8

Seasonal Roasted Fruit
Vanilla Mascarpone, Vin Cotto
8

 Almond Date Cigars
Honey Whipped Cream
7

Ice Cream Sundae
Cherry Vanilla, Candied Walnuts,
Hot Fudge
5