Jumbo Shrimp Cocktail - Served with classic cocktail sauce or New Orleans remoulade sauce
13.95
Fresh Homemade Mozzarella - With vine ripened drizzled with a basil vinaigrette
8.50
Dungeness Lump Crabmeat Cocktail - Served with cocktail sauce and Dijon mustard sauce
14.95
Seared Ahi Tuna - Served with a mustard ginger sauce
12.50
Crab Cakes - Dungeness crab meat, lightly breaded and deep fried. Served with an herbed mayonnaise
14.95
Fried Calamari - Tossed with a spicy red sauce and topped with Maytag blue cheese
9.50
Smoked Salmon - Sliced salmon accompanied by toast points, capers, and our special sauce
11.95
Soup
Choice of the Day
Salads
Home Made Dressings: Ranch, Basil Vinaigrette, Thousand Island, Maytag Blue Cheese, New Orleans Remoulade, Caesar
Sliced Beefsteak Tomatoes - With red onions
6.50
Austin's Chopped Salad - Chopped iceberg, romaine and arugula: With tomatoes, eggs, diced bacon, red onions, black olives, and choice of Maytage blue cheese or sharp cheddar. Topped with crispy fried onions.
7.95
Caesar - Fresh romaine lettuce tossed with our own Cesar dressing, garlic croutons, and Reggiano Parmesano cheese
6.95
Hearts of Lettuce
5.50
Arugula Salad - Drizzled with lemon and olive oil dressing and shaved Reggiano Parmesano cheese
7.95
Steaks
· All of our steaks are USDA Prime Mid-Western corn fed beef · Steaks are prepared with salt & pepper, butter and parsley
· Rare - Very red, cool center · Medium Rare - Red, warm center · Medium - Pink center · Medium Well - Slightly pink center · Well - Broiled throughout, no pink
Filet Mignon 12 ounce - The most tender cut of beef
27.95
Petit Filet 8 once - A smaller version of the filet
25.95
New York Strip 16 ounce - Full bodied, firm yet tender
31.95
Cowboy Steak 22 ounce The most flavorful of all cuts
33.95
T-Bone 22 ounce - Classic full flavored cut
34.95
Porter House for Two 42 ounce - The best of both the NY strip and filet