Baton Rouge

Menu

Appetizers

Shrimp Napoleon $12

Fried Oysters on the Half Shell $12

French Quarter Prawns with Mint Julep Dipping Sauce $12

Mussels Creole $14

Cajun Wings $8

Salads

House of Baton Rouge Salad with Raspberry Vinaigrette $8

Entrees

Cajun Fried Chicken with Rose Honey Drizzle, Garlic Mashed Potatoes and Sautéed String Beans $14

Cajun Chicken with Mango BBQ Sauce Potato Gratin,

Garlic String Beans $14

Creole Pasta with Shrimp or Chicken $16/$14

Pecan Dusted Catfish with Praline Sauce, Dirty Rice and

Julienne Vegetables $19

Bourbon Street Salmon with a Spicy Honey Glaze,

Cashew Rice and Spinach $21

Mardi Gras Seafood Platter $24

Authentic Seafood Gumbo $16

Seafood Jambalaya $18

Shrimp Etouffee $18

Cumin Dusted Pork Chop with a Guava Date Sauce

Mashed Potato, Julienne Vegetables $16

Sides

Julienne Vegetables $5

Sweet Potato Gratin $5

Cashew Rice $5

Garlic Mashed Potatoes $5

Garlic String Beans $5

Dessert

Banana Foster $6

Big Easy Chocolate Tart $6

Zydeco Trio Sorbet $6

PLEASE NOTE: All menu items and prices are subject to change.