Black Seed
Restaurant Menu
Seasonal Sandwiches
#1: Smoked Salmon, Cream Cheese, Red Onion, Tomato, & Capers
#2: House Beet Lox, Horseradish Cream Cheese, Radish, & Herb
#3: Tobiko Cream Cheese, Smoked Salmon, & Butter Lettuce
#4: Whitefish Salad, Cream Cheese, & Sweet Cucumber
#5: Sable, Lox & Dill Cream Cheese, Butter Lettuce, & Onion
#6: Egg Salad, Butter Lettuce, Red Onion, & Cracked Pepper
#7: Ricotta, Apple, Honey
#8: Lox & Dill Cream Cheese, Radish, & Sprouts
#9: Pickled Belly Lox Cream Cheese, Onion, & Sprouts
#10: Smoked Trout, Hard Boiled Egg, Arugula, & Dijon Mustard
#11: Wood Fired Baked Eggs (over medium), Cheddar, Avocado, & Tomato
#12: Wood Fired Baked Eggs (over medium), Cheddar, Bacon
#13: Wood Fired Baked Eggs (over medium), Cheddar, Maple-Baked Ham
Hand Rolled, Wood Fired Bagels
Plain Poppy Rye Sesame Everything Salt Multigrain Multi-Everything
Additions
Jam, Butter, Honey Butter, Almond Butter
Plain Cream Cheese, Scallion Cream Cheese, Horseradish Cream Cheese,
Vegetable Cream Cheese, Tofu Herbed Tofu,
Smoked Bluefish Spread, Lox & Dill Spread, Tobiko Spread, Pickled Belly Lox Spread
Rainbow Trout, Cold-Smoked Salmon, Beet-Cured Lox Sable
Housemade Maple-Baked Ham, Housemade Roast Beef
Mile End Smoked Turkey, Mile End Bacon
Egg Salad, Line-Caught Tuna Salad, Smoked Whitefish Salad, Chicken Salad
Cheddar, Swiss, Gruyere, Mozzarella, Ricotta
Red Onion, Capers, Cucumber, Radish, Herbs, Lettuce, Tomato, Avocado, Sprouts
Baked Eggs
PLEASE NOTE: All menu items and prices are subject to change.