Blue Ribbon SoHo

Appetizers

Cheese Fondue 16.75
Grilled Shrimp Remoulade 14.50
Escargot 14.50
Barbeque Ribs 13.00
Steamed Artichoke 9.50
Steak Tartare - raw beef * 15.50
Foie Gras Terrine 21.50
Fried Vegetable Basket 13.25
Smoked Trout 15.25
Steamed Clams 16.50
Grilled Sardines 14.50
Hummus 11.50
Country Pate 13.00
Fried Oysters 18.50
American Sturgeon, 30g 58.00
Pu Pu Platter (2 or more)/person 16.25
Chicken Wings 11.50
Beef Marrow & Oxtail Marmalade 16.75
Pierogies 11.00
Sauteed Calamari 14.50
Salt and Pepper Shrimp 15.75

Fruits de Mer

1/2 Dz. Raw Oysters* 18.00
New Orleans Shrimp 16.75
1/2 Chilled Lobster 17.00
Hard Shell Crab 11.00
1/2 Dz. Raw Clams* 15.00
1/2 Dz. Raw Scallops* 18.00
Shrimp Cocktail 15.00
Plateau 81.00
Blue Ribbon Royale 132.00

Salads

Watercress, Endive & Blue Cheese 12.75
Leek Vinaigrette 10.75
Greek Salad 11.25
Spinach, Grilled Chicken & Arugula 14.00
Mixed Greens 10.50
Warm Goat Cheese Salad 13.75
Smoked Trout Salad 16.75

Soups

Matzoh Ball 10.00
Chicken Barley 9.75
Onion 13.75
Wor Matzoh for 2 28.00
Roast Duck 16.50
Clam Stew for 2 28.50
Spicy Fish Soup 16.00

Main Courses

Shrimp Provencal Cheese Ravioli and Spinach 26.50

Striped Bass Red Pepper, Roasted Garlic and Red Wine Sauce 28.50

Sweetbreads Arugula, Wild Mushrooms and Carrot 29.75

Fried Chicken Mashed Potatoes and Collard Greens 25.50

Lobster Corn on the Cob and Baked Potato 34.00

Pigeon Toasted Barley, Sweet Potato and Apple 29.50

Sweet and Spicy Catfish Mashed Potatoes, Collards and Tartar Sauce 25.75

Duck Breast Turnip Puree, Brussel Sprouts, Beets and Orange Sauce 28.00

Red Trout Almonds, Orzo and Fennel 26.50

Paella Basquez 32.50

Paella Royale 125.00

New York Strip Steak Onions, Mushrooms, Green Beans and Fries 36.00

Roast Chicken Sweet Potato, Spinach and Sweet Leeks 22.50

Skate Potatoes, Bacon and Shrimp 27.75

Hamburger or Chicken Burger Deluxe 14.50

Rack of Lamb Spinach, Potato Cake and Thyme 34.00

Whole Steamed Flounder Scallion, Leek, Carrot and Ginger 24.50

Vegetable K-Bob Pita, Cous-Cous Salad and Yogurt Sauce 19.50

Salmon Asparagus, Crispy Potato and Mustard Sauce 27.75

Hanger Steak Wild Mushrooms and Onion Rings 27.50

Tofu Ravioli Grilled and Steamed Vegetables 19.75

Roasted Duck Club Sweet Potato Chips 19.75


Desserts

Chocolate Bruno 11.75
Fresh Berries 10.00
Creme Brulee 10.00
Banana Split 12.75
Sorbet 9.50
Strawberry Sundae 12.00