Brazil Grill
Restaurant Menu
SIDE ORDERS Batata Frita ( French Fries ).................................................................................. 3.95 Mandioca Frita ( Fried Yuca )................................................................................. 3.95 Banana Frita ( Fried Banana )............................................................................... 3.95 Couve ( Collard Greens )........................................................................................ 4.95 Maionese ( Mayonnaise potato Salad )................................................................ 3.95 Vegetais ( Mixed Vegetables )............................................................................... 5.95 Salpicao................................................................................................................. 5.95 Hearts of palm, carrots, peas, corn, mayonnaise, very thin-fried potato and diced chicken.
APPETIZERS Linguiça Frita com Mandioca Fried Brazilian sausage and yuca.................................................................................. 6.95 Bolinhos de Bacalhau Cod fish croquet........................................................................................................... 6.95 Salgadinhos Coxinha, pastel, bolinho de bacalhau Brazilian Croqueys (Chicken, Beef, or Yuca)................................................................... 6.95 Casquinha de Siri Baked crab meat.......................................................................................................... 8.95 Frango a Passarinho Fried chicken sautéed with garlic, olive oil, and white wine............................................... 6.95 Camarao Alho e Oleo Shrimp sautéed in garlic and white wine sauce............................................................... 8.95 Lula Frita Fried calamari............................................................................................................. 6.95 Ameijoas a Bulhao Pato Clams in white wine, garlic sauce................................................................................. 7.95 SOUPS Sopa de Feijao Preto Black beans soup........................................................................................................ 3.95 Caldo Verde Potato, collard green soup............................................................................................ 4.95 Sopa do Dia Soup of the day............................................................................................................ 4.95 SALADS Garden Salad............................................................................................................ 4.95 Salada Copacabana Hearts of palm, lettuce, tomatoes, onions, and house dressing........................................ 6.95 Caesar Salad.............................................................................................................
BRAZIL GRILL SPECIALTIES Vatapa Puree of fish, dry shrimp, chunks of fish on Brazilian spices............................................. 17.95 Strogonoff de Frango ou Carne Brazilian strogonoff, choice of beef or chicken................................................................. 14.95 Feijao Tropeiro Com Costela De Porco Beans Western Style, Pork Chop, Collard Greens and Fried Eggs.................................... 15.95 Frango Bossa Nova Bossa Nova fried chicken sautéed in garlic, olive oil, and parsley...................................... 13.95 Feijoada Brazilian national dish (black beans stew, sausage, dry beef, pork).................................. 15.95 Camarao Paulista Shrimps broiled in their own shell in garlic and white wine sauce...................................... 18.95 Bobo de Camarao Shrimp sautéed in palm oil, coconut milk, yuca.............................................................. 18.95 Bacalhau Assado Grilled dried codfish...................................................................................................... 19.95 Salmon Carioca Grilled salmon in white wine, butter, and lemon sauce..................................................... 17.95 Linguado Filet of sole sautéed in butter, lemon, white wine with capers........................................... 16.95 Mariscada Shrimps, clams, mussels, scallops in a chef's sauce...................................................... 18.95 Paelha Shrimps, fish, scallops, mussels, clams served with saffron rice....................................... 18.95 Camarao Baiana Shrimp sautéed with palm oil and coconut milk, tomatoes, and garlic............................... 18.95 Camarao no Coco Shrimp sautéed with coconut milk, herbs, served in a fresh coconut shell.......................... 19.95 Muqueca de Peixe Brazilian fish strew with dende oil, a dash of coconut milk, garlic, and a fresh tomato sauce......................................................................................................................... 17.95 Peixe Nantua Chunks of fish, shrimps, sautéed with fresh tomato sauce, palm oil, mushrooms, topped with cheese................................................................................................................
GRILL / MEATS Churrasco de Frango Skewer of one-half chicken............................................................................................ 12.95 Churrasco de Peru com Bacon Skewer of chunks of turkey with bacon (30 minutes)........................................................ 12.95 Churrasco de Linguiça Brasileira Skewer of Brazilian sausage (30 minutes)...................................................................... 12.95 Churrasco de Fraudinha Skewer of flat steak...................................................................................................... 13.95 Churrasco Mixto Skewer combination of beef, chicken, pork, and sausage................................................. 15.95 Churrasco Brochet Beef shish kebab and slices of peppers and onions......................................................... 14.95 Churrasco de Costela de Boi Skewer of ribs (beef)..................................................................................................... 14.95 Churrasco de Pato Skewer of duck (20 minutes)......................................................................................... 13.95 Costela de Porco com Feijao Tropeiro Pork chop, beans western style, collard greens and fried eggs......................................... 15.95 Churrasco de Picanha Servido com Salpicao Skewer of sirloin (Brazilian cut) with salpicao.................................................................. 16.95 Picanha na Chapa Sizzling grilled sirloin (Brazilian cut)............................................................................... 16.95 Churrasco a Moda Sizzling grilled sirloin (Brazilian cut)............................................................................... 17.95 Beef Amazonas Steak marinated sautéed with red wine, beer, butter, and garlic sauce.............................. 17.95 Bife a Cavalo Grilled steak topped with fried eggs................................................................................ 16.95 Bife Acebolado Grilled steak topped with onions.................................................................................... 16.95 Bife de Figado Acebolado Liver sautéed with onions.............................................................................................. 12.95 Frango a Milanesa Breaded chicken.......................................................................................................... 13.95 Bife a Milanesa Breaded beef............................................................................................................... 14.95 File Mignon a Madeira Grilled filet mignon sautéed with mushroom and brown sauce........................................... 21.95 Costela de Carneiro Lamb chop.................................................................................................................. 19.95 PASTA Capelini com Vegetais Pasta, fresh vegetables................................................................................................. 10.95 Spaghetti com Molho de Carne Spaghetti meat sauce................................................................................................... 10.95 Penne com Molho de Tomate Penne pomodoro.......................................................................................................... 9.95 Fettucini Com Molho Branco E Frango Fettucini with cream sauce and chicken......................................................................... 12.95 Dessert Menu Pudim (Brazilian Flan).................................................................................................. 4.50 Doce De Leite Com Queijo Sweet Condensed Milk with Cheese............................................................................... 4.50 Romeo E Julieta Guava Paste with Cheese.............................................................................................
PLEASE NOTE: All menu items and prices are subject to change.