Casa Pepe
Restaurant Menu
Tapas Guacamole $8.00 Mashed Hass avocado with onions, cilantro, tomatoes and jalapeños prepared tableside Gambas al Ajillo $8.00 Sautéed gulf shrimp with garlic, extra virgin olive oil and white wine Raviolis Fritos $8.00 Fried homemade lobster raviolis in a creamy chipotle sauce Calamari Romana $7.00 Fried calamari dusted with flour and served with a ranchera salsa Quesadillas Norteñas $7.00 Toasted flour tortillas filled with chicken, cheese or shrimp Almejas Casa Pepe $8.00 Long Island little neck clams with parsley, olive oil white wine and garlic Nachos $7.00 Corn tortilla, refried beans, Chihuahua cheese and ranchera sauce Pulpo a la Gallega $8.00 Sautéed octopus Galician style with garlic, olive oil, paprika and sea salt Mejillones Veracruzanos $7.00 Prince Island mussels with parsley, garlic, capers, olives and tomatoes Ceviche de camaron $9.00 Gulf shrimp in a citrus marinade beefsteak tomatoes and onions Chorizo $8.00 Spanish sausage grilled or sauteed Alitas de Pollo Michoacán $6.00 Chicken wings in a chipotle barbeque sauce with alioli Almejas Rellenas $8.00 Baked Long Island little neck clams with pancetta Campinones $7.00 Wild mushrooms sauteed with garlic and butter Espinaca Salteada $7.00 Spianch sauteed with garlic and olive oil
Sopas y Ensaladas Sopa de Mariscos $6.00 Lobster soup with shrimp, clams, mussels and brandy Sopa del Día $0.00 Ask your server for today’s selection-MP Ensalada de Betabel y Aguacate $7.00 Slow roasted beet and avocado salad with citrus vinaigrette Ensalada Casa Pepe $6.00 Hearts of romaine, watercress, tricolor bell peppers, tomatoes, onions and cabbage Sopa de frijoles negros $5.00 Famers black been soup laced with aged sherry Sopa Castellana $5.00 Traditional garlic soup with egg
Platos Fuertes Carne Asada $20.00 Grilled choice sirloin steak marinated with adobo served with poblano rajas & refried beans Medallones Sevillanas $25.00 Prime filet mignon medallions seared with roasted garlic butter and red wine sauce served with garlicky rice Chuletas de cerdo a la parilla $16.00 Boinless double cut pork chop marinated in a garlic brine and grilled with ancho pepper adobo served with garlic laced mashed potatoes Entrecote a la Parilla $20.00 Charcoal grilled choice sirloin steak served with Spanish fries Pollo Mar y Monte $16.00 Stuffed breast of chicken with Chihuahua cheese and gulf shrimp served with saffron rice Pollo al Ajillo $15.00 Seared free range chicken with garlic, white wine and olive oil served with saffron rice Pollo Francesa $15.00 Breast of chicken with lemon, white wine and garlic served with garlicky rice Pollo Poblana $16.00 Breast of free range chicken sautted with mole Poblano served with garlicky rice and refried beans Atún Cantábrico $19.00 Grilled big eye tuna steak with Marsala wine, capers and rosemary served with grilled zucchini and saffron rice Pescado a la Veracruzana $17.00 Pan seared wild striped bass filet in tomato sauce with capers, olives, onions and garlic served with white garlicky rice Pargo Mediterráneo $18.00 Grilled Mediterranean red snapper fillet with diced tomatoes, Spanish onions and spinach served with saffron rice Langosta Rellena $24.00 Maine lobster stuffed with lump crabmeat and shrimp served with vegetables de jour Langosta a la Parilla $16.00 1 ¼ lbs Maine lobster broiled to perfection drawn in parsley dusted butter served with vegetables de jour Pollo Madrilena $16.00 Breast of free range chicken stuffed with Virgina ham and muenster cheese served with garlicky mashed potatoes Mariscada en Salsa Verde $23.00 Little neck clams, Prince Island mussels, gulf shrimp, calamari and Maine lobster with parsley, extra virgin olive oil and garlic served with saffron rice Paella Valenciana $16.00 Clams, shrimp, mussels, chicken and Spanish sausage with saffron rice | with lobster $21 Paella Marinera $16.00 Clams, shrimp, mussels, calamari and monk fish with saffron rice | with lobster $21 Arroz con Pollo $15.00 Free range chicken with Spanish sausage and saffron rice Fajitas $17.00 Grilled steak, chicken or shrimp with lime juice, tricolor bell peppers, tomatoes and onions. Served with grilled tortillas, guacamole and sour cream Chimichangas $14.00 Golden fried flour tortilla filled with Chihuahua cheese and chicken or beef, served with rice, black beans, guacamole and sour cream Burrito Machaca $14.00 Flour tortilla filled with shredded beef or chicken served with rice, beans, guacamole and sour cream Enchiladas Poblanas $15.00 Corn tortilla filled with chicken. With mole poblano sauce, fresco cheese and avocado slices. Served with rice, beans and sour cream Enchiladas Suizas $14.00 Corn tortilla filled with chicken, cheese or beef topped with tomatillo sauce and melted Munster cheese. Served with guacamole, sour cream rice and beans Flautas Bandera $14.00 Pan fried tri color corn tortilla filled with shredded skirt steak served with black beans, rice, guacamole and sour cream Burrito del Norte $12.00 Toasted flour tortilla filled with saffron rice, black beans and guacamole served with sour cream Tacos al Carbon $15.00 Soft corn tortillas filled with grilled skirt steak and pico de gallo served with rice, beans guacamole and sour cream Albondigas en barro $16.00 sirloin steak balls with ranchera salsa served over garlicky rice served in a clay pot Chuleta Maya $16.00 Grilled center cut, double cut pork chop rubbed with a guajillo chili adobo Chili Rellenos Asman $13.00 Poblano chili stuffed with sweet Jersey corn and fresco cheese with ranchera salsa, sour cream and refried beans Costillas Adobadas $16.00 Shortribs grilled then braised with chipotle barbecue sauce served with garlic laces mashed potatoes Salmon al Diablo $19.00 Filet of Alaskan pink salmon in a spicy diablo sauce with Prince Edward Island mussels and gulf shrimp served with saffron rice
POSTRES Helado Frito $5.25 Vanilla, chocolate or strawberry icecream, fried Flan al Caramelo $5.50 Traditional Spanish custard baked over caramel Crema Catalana $5.00 The original crème brulee Brazo Gitano $5.00 Bread pudding with vanilla custard stuffing Cheese Cake $5.50 Spanish style, made with cream cheese Espuma de Chocolate $5.50 A chocolate lovers dream Helados Variados $4.75 Vanilla, strawberry and chocolate ice cream
PLEASE NOTE: All menu items and prices are subject to change.