Cucina Di Pesce
Restaurant Menu
Insalati & Antipasti
Homemade Soup $5
Please ask your server
Summer Salad $7
Cucumber, Tomato, Scallions, Cured Olives, Feta cheese, Extra virgin olive oil
Spinach Salad $7
Romaine Lettuce, Croutons and our Homemade dressing
Lino's Salad $8
Endive, Heart of palm, Fresh Mango and Cried Cranberries, Gorgonzola Cheese in a Honey Vinaigrette
Grilled Eggplant $7
With Goat Cheese, Roasted Red Peppers and Pesto Sauce
Caprese Antipasto $7
Fresh Mozzarella, Tomatoes, Fresh Basil
Fried Calamari $8
With side of spicy Marinara
Baked Clams $7
1/2 dozen on the half shell
Cold Seafood Antipasto $9
Marinated Scallops, Shrimp, Calamari and Mussels on a bed of Field
Broccoli $7
Sauteed in Olive Oil topped with Marinara Sauce and Mozzarella
Stuffed Mushrooms $7
Filled with Seasoned Vegetables and topped with Melted Mozzarella
Toasted Meat Ravioli $8
With side of Marinara
Grilled Portobello $8
Marinated w/Garlic, Rosemary, Olive Oil, Grilled w/Melted Fontina
Sauteed Escarole $6
Olive Oil and Garlic
Grilled Calamari $8
Avocado, Tomato, Cilantro and Scallions in a Lemon and Olive Oil Dressing
*ADD TO YOUR ORDER - 4 Grilled Shrimp $6 / Grilled Chicken $4
Pasta
Vegetarian Lasagna $10
Fresh vegetables and ricotta cheese with baked mozzarella
Sicilian Lasagna $10
Grounded beef, ricotta cheese and baked mozzarella
Pumpkin Ravioli $10
Fresh homemade pesto
Penne Pomodoro $9
Tomato, Basil, Peppers, Onion, Garlic and Olive Oil
Rigatoni Melanzane $10
Roasted Eggplant, Ricotta cheese and a touch of Tomato sauce
Fusilli Sun-Dried-Tomato $10
With Gorgonzola cheese, capers and cream
Linguini with Mushrooms $10
With Marsala wine and cream sauce
Spinach Penne $10
Asparagus, sun-dried-tomatoes and fontina cheese in a light cream sauce
Frutti Di Mare
Linguini and Clams $13
Fresh little Neck Clams in a White Wine Sauce
Seafood Fettuccine $13
Shrimp, Scallops, Crabmeat and Light Cream Sauce
Black Linguini $13
With Shrimp and Asparagus in a Pink Pernod Sauce
Linguni with Shrimp & Calamari $14
Shrimp, Calamari and Fresh Tomato in White Wine, Garlic
Seafood Lasagna $13
Shrimp, Scallop and Crabmeat in a Marinara Sauce
Carne & Pollo
Chicken Balsamic $11
Balsamic vinegar and olive oil sauce
Chicken Marsala $11
Boneless breast of chicken sautéed with mushrooms in a marsala wine sauce
Chicken Sorrentina $12
Boneless breast of chicken topped with eggplant, prosciutto and mozzarella
Veal Marsala $13
Veal cutlet and mushroom sautéed in marsala wine
Veal Parmigiana $14
Breaded veal cutlet with marinara sauce and mozzarella cheese
Steak $18
16 oz Top Loin shell steak served w/mashed potatoes and mixed greens
Pesce
Seafood Skewers $16
Shrimp, Scallops, Calamari, Sweet Peppers and Red Onion over Risotto
Sea Bass $15
Broiled and topped with sautéed fennel, tomatoes, red onions, black olives and capers
Tuna Steak $15
Serves over creamy black peppers Mushrooms sauce
Shrimp Scampi $13
Large shrimp sautéed in butter, garlic and lemon
Monk Fish $13
Medallions of monk with tomatoes and onions in a creamy lobster sauce
Whole fish of the day $18
PLEASE NOTE: All menu items and prices are subject to change.