DINNER MENU


$  NINE

THREE CHEESES

ORANGE GINGER SHRIMP CEVICHE

POPROCK OYSTERS, ONION CONFIT,
GRAPEFRUIT GRANITA


$  TWELVE

SHAVED FOIE GRAS, RASPERRY COMPOTE

BEEF TARTARE, GUACAMOLE SORBET

TRUFFLE GOAT CHEESE CRAB PIZZA


$  SEVENTEEN

CINNAMON TOMATO EGGS ON COCOTTE

ONION SEED SHRIMP KEBABS,
GREEN PAPAYA RAITA

SPICED LAMB SHANK,
GARLIC SWEET POTATOES

BANANA LEAF COD, CORIANDER CHUTNEY,
ONION CHICKPEA FRITTERS

CHILI RIBEYE, SAUTÉED GREENS

GRAFFITI BURGER, GARLIC FRIES,
CHIPOTLE MAYONNAISE


$  SEVEN

HAZELNUT SOUFFLE, VANILLA RUM RAISIN ICE CREAM

TRES LECHES, COCONUT PINEAPPLE BROTH

ORANGE NUTMEG MADELEINES

MEHTAPHOR SUNDAE





VEGETARIAN MENU


$  NINE

THREE CHEESES

* AVOCADO CEVICHE


$  TWELVE

WALNUT SALAD WITH GUACAMOLE
SORBET, RASBERRY COMPOTE

* TRUFFLE GOAT CHEESE PIZZA


$  SEVENTEEN

CINNAMON TOMATO EGGS ON COCOTTE

*BANANA LEAF TOFU, CORIANDER CHUTNEY,
ONION CHICKPEA FRITTERS

* TRUFFLE MUSHROOM GRATINEE

INDIAN STREET BURGER, GARLIC FRIES,
CHIPOTLE MAYONNAISE

POTATO GREEN STIR-FRY


$  SEVEN

HAZELNUT SOUFFLE,
VANILLA RUM RAISIN ICE CREAM

TRES LECHES, COCONUT PINEAPPLE BROTH

ORANGE NUTMEG MADELEINES

MEHTAPHOR SUNDAE