Mo Pitkin's House of Satisfaction
Restaurant Menu
APPETIZERSCRISPY ARTICHOKES, LEMON & FENNEL with Romesco.................... 8
POTATO LATKES with Homemade Apple Sauce & Sour Cream.............. 8
SMOKED SALMON KREPLACH with Fresh Dill & Sweet Peas............... 8
CHICHARRONES DE POLLO with Avocado Salsa.......................... 8
SUNDAY NIGHT SPARE RIBS .......................................... 9
TODAY'S CEVICHE................................................... 9
COLOSSAL SHRIMP COCKTAIL......................................... 12MO'S PICKINS
CHOOSE ANY 6 ................................13
Chopped Liver C
rab-Stuffed Deviled Eggs
Manchego Cheese
Chorizo Meatballs
Deviled Eggs
Pot Cheese with Olives
White Fish Escabeche
Roasted Cauliflower Salad
Cotija Cheese
Pickled Chicken
Spicy Asparagus and Pine Nuts Sharp
Cheddar Cheese
Pulled Beef Brisket
Sherry Marinated Mushrooms
Cabrales Blue Cheese
Chile Citrus CucumbersSOUPS
MATZOH BALL SOUP with Lokshin..................................... 5
BLACK BEAN SOUP with Plantains.................................... 5SANDWICHES
(All are served with coleslaw)BEEF BURGER (ask about extra toppings, $1 each)................... 8
THE MO BURGER w/ Chicken Liver Shmear, Crispy Onions
and a Pan Fried Egg............................................ 11
TURKEY BURGER with Tomatillo Salsa and Avocado.................... 9
BLACK BEAN BURGER (ask about extra toppings, $1 each)............. 8
ROTISSERIE CHICKEN CLUB with Apple-Smoked Bacon.................. 10
CUBAN REUBEN with Homemade Potato Chips............................12ENTREES
HARTMAN FAMILY BRISKET................................................. 14
SHRIMP AL AJILLO....................................................... 18
HOMEMADE PASTA VARNISHKES (Jewish Alfredo)............................. 12
WHOLE ROASTED BRANZINI with Sephardic Chick Pea Salsa.................. 18
SADIE’S VEGETARIAN STUFFED CABBAGE..................................... 13
DR. BROWN'S ROOT BEER-GLAZED DOUBLE PORK CHOP with Homemade Sauerkraut. 16
GRILLED SKIRT STEAK with Chimichurri and Fries......................... 15
RIBEYE STEAK with Horseradish Sauce and Crispy Onion Rings............. 22
FISH OF THE DAY........................................................ 17
MO'S ROTISSERIE KOSHER CHICKEN with Scallion Cream Cheese Mashed Potatoes au Jus..13SIDES
DEEP FRIED MAC 'N' CHEESE........... 6
CHARRED ASPARAGUS................... 5
CREAMED SPINACH..................... 5
CONEY ISLAND-CUT FRENCH FRIES....... 5
MANCHEGO GARLIC FRIES............... 6
COLESLAW............................ 4
SAUTEED MUSHROOMS with Lime Butter.. 5DESSERTS
RICE PUDDING........................ 5
FLAN with Candied Orange Slices..... 5
NEW YORK CHEESECAKE................. 5
CHALLAH BREAD PUDDING
with Dulce de Leche............ 5
FLOURLESS CHOCOLATE ROLL............ 5
BAKED APPLES with Schlog............ 5
FRUIT PLATE......................... 5BEVERAGES
FOUNTAIN SODAS................ 2
DR. BROWN’S CREAM, CEL-RAY,
BLACK CHERRY ................. 2
ICED TEA...................... 2
LEMONADE...................... 2
EGG CREAM..................... 4
ASSORTED JUICES............... 3
PLEASE NOTE: All menu items and prices are subject to change.