Olivier French Bistro
Restaurant Menu
Cheese & Charcuteries
$5.75 for one item, $16 for three items
Serrano * Spicy Chorizo * Roblechon * Drunken Goat
Tartufo * Cresponer * Manchego * Fourme D’Ambert
Salads & Appetizers
Escargots de Bourgogne * 7
Garlic Butter, Pastis
Kale Aux Lardon 10
Bacon, Poached Eggs, Croutons
Tartare De Boeuf Au Couteau * 9.5
Capers, Red Onion, Potatoes Chips
Beet salad 8
Blue Cheese, Walnuts
Fried Calamari* 9
Chipotle Mayonnaise
Onion Soup 8
Swiss Cheese, Crouton
Foie Gras Torchon 14
Red Wine Figs, Brioche Bread
Soupe De Poisson Setoise* 12
Saffron Aioli, Swiss Cheese
Arugula 8
Manchego, Pomegranate
Crispy Pork Belly * 8.5
Figs, Micro Greens
Oyster* M/P
Entrees
Squid Ink Pasta 17.5
Uni, Calamari, Saffron Sauce
Magret De Canard* 19
Parsnip Puree, Broccoli Rabe, Figs Chutney
Seared Salmon* 16.50
Broccoli Rabe, Fingerling Potatoes
Braised Short Ribs* 17.50
Aligot, Kimchi Kale
Mussels Marinière * 14
White Wine, Shallots, Fries
Lobster Risotto* 17
Arborio Rice, Lobster
Duck Legs Cassoulet* 22.5
Tarbais Beans, Sausage, Bacon
Hanger Steack * 18.50
Mixed Greens, Fries
Cote De Boeuf 24oz For Two * 62
Fingerling Potatoes, Broccoli Rabe, Maitre D Butter
Bone Marrow* 16
Parsley Salad, Cappers, Red Onio, Country Bread
Hamburger* 12 Add Cheese 1 Add Bacon 2
Poisson Du Jour* M/P
Sides
Frites, Mushrooms, Kales, Mash Potatoes, Spinach, Ratatouille
~6~
Desserts
Moelleux au Chocolat 8
Crème Brullee 7
Crepe Suzette 7
Tarte Tatin 7
PLEASE NOTE: All menu items and prices are subject to change.