Sagaponack
Restaurant Menu
STARTERS
Oysters Rockerfeller 9
Spinach/ mornay sauce / shallots/
Dayboat Scallop 11
Beets/ mustard green/ citrus burre blanc
Seared Rare White Tuna Tataki 12
Buckwheat soba/ yuzu sauce/ spicy Sriracha sauce/ tobiko
Charred Octopus Spring Rolls 8
Vermicelli/ marinated daikon/carrots/ watercress & granny smith apple salad
Crab & Spicy Tuna Timbale 12
Mango/ avocado/ wonton chips
Lobster Bisque 8
Crème fraiche/ tarragon/ cognac
Duck Confit & Mushroom Duxelle Dumplings 8
Shaved fennel & kimchee slaw
Seared Foie Gras 16
Buckwheat blini/ pear & cranberry compote
SALADS
Mesclun salad/ grape tomatoes/ cucumbers 7
Goat Cheese & Wild Mushroom Crostini Salad 9
Baby arugula/ carmelized onions
Hearts Of Romaine Caesar/ Croutons/ Shaved Parmesan 10
with Herb Marinated Grilled Chicken 13
with Grilled Shrimps 15
Sagaponack Salad 14
Corns/ mozzarella/ crispy eggplant/ beets/ tomatoes/ grapes
Tuna Nicoise Salad 16
Mesclun/ Rare tuna/ string beans/ eggs/ herbed potatoes/ Nicoise olives
Classic Cobb 14
Grilled chicken/ bacon/ eggs/ blue cheese/ tomatoes/ cucumbers
ENTREE
Seared Striped Bass Wrapped In Potato Crust 23
Pinot noir burre blanc/ roasted fennel
Pan Roasted Crispy Skate 19
Edamame beans/ corn & tomato succotash/ Israeli cous cous
Spicy Miso Bouilbase 21
Shrimps/ fish/ scallops/ squid/ miso/ jalapeno/ clear noodles/tofu/basil mayo crostini
Lobster Roll With Homemade Shoe String Fries & Mixed Green 26
Slow Braised Korean Short Rib 22
Fingerling potatoes/carrots/ chestnuts/ ginko nuts/seven grain rice
Filet Au Povire 24
Brandy cream peppercorn sauce/ roasted cauliflowers/
butternut squash & fingerling potatoes
Grilled Portobello Mushroom Tower & Quinoa 14
Baby arugula/ aged balsamic/ pearl mozzarella
Pan Seared Loin Of Pork 16
Truffled mashed potatoes/ thyme/ apples & red onion calvados
Pan Roasted Chicken 17
String beans/ Israeli cous cous/ cabernet demi glace
Fresh Noodles With Uni, Tobiko & Quail Egg 17
Garlic cream/ oriental zucchini
Lensi Organic Pasta With Apple Chicken Sausage 15
Wild mushroom/ sundried tomatoes
SIDES 5
Roasted Butternut Squash
Melange Of Grilled Seasonal Vegetables
Shoe String Fries
Truffled Mashed Potatoes
Sauteed String Beans
Israeli Cous Cous
DESSERT
Maddy’s Banana Cream Pie/ Fresh Whipped Cream 6
Homemade Scone Cake/ Seasonal Berries/ Fresh Whipped Cream 6
Apple Tart/ Puff Pastry/ Vanilla Ice Cream 7
Pecan Square/ Fresh Berries/ Butter Pecan Ice Cream 6
Green Tea Mochi Ice Cream/ Fruit Consommé/ Citrus Fruits/ Peaches 7
Killer Brownie Sundae/ Chocolate & Carmel Syrup/ Vanilla Ice Cream 7
Passionfruit Creamcicle/ Panna Cotta/ Fresh Whipped Cream 77
PLEASE NOTE: All menu items and prices are subject to change.
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