Ted's Montana Grill
Restaurant Menu
DINNER MENU
Made-from-scratch. Cooked fresh daily.
POT ROAST
Slow-roasted bison pot roast. Served with garlic mashed potatoes and country-style green beans.
FRESH CEDAR PLANK SALMON - Lunch Cut-Dinner Cut
Fresh salmon served with garlic mashed potatoes, country-style green beans and a side of creamed horseradish sauce.
SPRINGER MOUNTAIN® "BEER CAN" CHICKEN Fresh chicken basted with rosemary, garlic and Anchorsteam® beer, then roasted to perfection. Served with garlic mashed potatoes and buttered broccoli. Available after 4 p.m.
PECAN-CRUSTED TROUT
With fresh-cut french fries and cole slaw.
BISON MEATLOAF
Our 100% bison meatloaf served with garlic mashed potatoes and “Aunt Fannie's” squash casserole.
BRICK CHICKEN PLATE
Chicken breast with choice of two toppings. Served with fresh-cut french fries and buttered broccoli.
VEGGIES
Choice of four side items.
PRIME RIB OF BEEF - 10 oz. - 12 oz. - 16 oz.
Slow-roasted Harris Ranch premium beef carved to order. Available Friday and Saturday after 4 p.m. and all day Sunday.
CLASSIC-CUT STEAKS
Seared and brushed with lemon butter. Served with your choice of
vegetable and potato.
BISON
TENDERLOIN FILET
9 oz.
KANSAS CITY STRIP
11 oz.
DELMONICO RIBEYE
14 oz.
HARRIS RANCH PREMIUM BEEF
TENDERLOIN FILET
7 oz. - 9 oz.
KANSAS CITY STRIP
11 oz.
DELMONICO RIBEYE
ADD-ON FAVORITES
Salmon or Grilled Shrimp to any Entrée
House Salad
Caesar, Wedge or Vine-Ripened Tomato and Onion salad
Bread available upon request
WORD FAMOUS BURGERS
Fresh Harris Ranch premium ground beef or bison on a kaiser bun (oatie wheat bun also available). Served with our fresh-cut french fries.
NAKED
CHEESE Choice of American, Cheddar, Monterey Jack or Swiss. Add bacon, mushrooms or both.
CHILI-CHEESE Karen's “Flying D” bison chili, Cheddar cheese, grilled onions & jalapeños
MONTANA Cheddar cheese, grilled ham, onions & barbeque sauce
VERMEJO Monterey Jack cheese, grilled onions & mushrooms
CORDON BLEU Topped with grilled ham & Swiss cheese
C.O.B. Cheddar cheese, grilled onions & bacon
BLUE CREEK Bleu cheese. Add bacon & mushrooms
SKINNY DIP Avocado slices
KITCHEN SINK Grilled ham, mushrooms, onions, fried egg, bacon & choice of cheese
SPIKEBOX Monterey Jack cheese, jalapeños & bacon
NEW MEXICO Monterey Jack cheese, Anaheim green chili peppers & guacamole
GEORGE'S CADILLAC Barbeque sauce, Cheddar cheese & bacon
GREEN & HOT Guacamole, jalapeños & Monterey Jack cheese
SWISS & MUSHROOM Swiss cheese, mushrooms & sour cream
PHILLY Grilled bell peppers, onions & mushrooms with American cheese
AMERICA'S CUP American cheese, bacon, grilled onions & mushrooms
ULTIMATE SKINNY DIP No bun, served with a side of cottage cheese
S.O.B. Swiss cheese, grilled onions & bacon
BLUE PLATE SPECIALS
Made-from-scratch. Cooked fresh daily.
MONDAY - CHICKEN FRIED CHICKEN
With country gravy, garlic mashed potatoes and country-style green beans.
TUESDAY - CHOPPED STEAK
With garlic mashed potatoes and country-style green beans.
WEDNESDAY - FRESH FISH SANDWICH
With fresh-cut french fries and cole slaw.
THURSDAY - SLOW-ROASTED PORK
With garlic mashed potatoes and buttered carrots.
FRIDAY - ST. PHILLIP'S ISLAND CRAB CAKES
With asparagus and cole slaw.
SATURDAY - BARBEQUE BISON SHORT RIBS
With garlic mashed potatoes and country-style green beans.
SUNDAY - ROAST TURKEY AND DRESSING
With garlic mashed potatoes and country-style green beans.
Add a House salad
Add a Wedge, Caesar or Vine-Ripened Tomato and Onion salad to any Blue Plate
APPETIZERS
CHILI CHEESE FRIES Fresh-cut fries topped with Karen's “Flying D” bison chili, Cheddar cheese and jalapeños.
GIGANTIC SHRIMP COCKTAIL Four jumbo shrimp served over ice with our homemade spicy cocktail sauce.
GIGANTIC GRILLED SHRIMP Four perfectly seasoned grilled shrimp on sourdough bread with lemon butter.
ONION RINGS Full stack of ten “salt n' pepper” onion rings served with a side of horseradish dipping sauce.
SOUPS & SALADS
HOUSE SALAD
Mixed greens with choice of dressing, topped with bacon, vine-ripened tomatoes and parmesan croutons.
CAESAR SALAD
An egg-less version of the traditional salad with parmesan croutons.
WEDGE
Topped with chopped crisp bacon & vine-ripened tomato.
VINE-RIPENED TOMATO & ONION SALAD
With basil-vinaigrette.
SOUP & SALAD
Choice of salad served with a bowl of chili or soup of the day.
“BIG SKY” COBB SALAD
Crisp iceberg, romaine and spring mix tossed in a basil-vinaigrette, with bleu cheese crumbles, avocado, bacon, vine-ripened tomatoes, scallions, diced egg, croutons and diced chicken breast.
GRILLED SALAD
Crisp iceberg, romaine and spring mix, with grated Cheddar cheese, bacon, vine-ripened tomatoes, diced egg and croutons - with a choice of diced chicken, grilled beef patty, grilled bison patty, cedar plank salmon or grilled shrimp.
GRILLED CAESAR SALAD
Crisp romaine, parmesan cheese and croutons, with your choice of diced chicken, cedar plank salmon or grill shrimp - with our egg-less Caesar dressing.
DRESSING CHOICE
House (BLT Ranch), Traditional Ranch, Honey Mustard, 1000 Island, Bleu Cheese or Basil-Vinaigrette. Add bleu cheese crumbles to any salad.
SOUP OF THE DAY
Made from scratch. Cooked fresh daily.
Cup or bowl.
EVERY DAY - Karen's “Flying D” bison chili
MONDAY - Baked potato
TUESDAY - Chicken noodle
WEDNESDAY - Chicken and sausage gumbo
THURSDAY - Chicken tortilla
FRIDAY - New England clam chowder
SATURDAY - Red beans and rice
SUNDAY - Cream of tomato
KIDS' MENU
For kids under 12
POT ROAST
Served with garlic mashed potatoes, country-style green beans.
MEATLOAF
Served with "Aunt Fannie's" squash casserole, garlic mashed potatoes and gravy.
MINI CHEESEBURGERS
Served with fresh-cut french fries.
MAC N' CHEEZ
Served with fresh-cut french fries.
SALMON
Served with garlic mashed potatoes and country-style green beans.
BRICK CHICKEN
Served with garlic mashed potatoes and country-style green beans.
All served with a fountain beverage, lemonade, milk or iced tea.
DESSERTS
TODAY'S FEATURED DESSERT
Ask your server about today's offering.
FRESH-BAKED “SCRATCH” COOKIES
Offerings vary daily - Snickerdoodle, oatmeal raisin, chocolate chip or peanut butter.
DREAMERYTM ICE CREAM
Vanilla or chocolate
KAHLUA® FUDGE BROWNIE
Fudge brownie with coffee icing and DreameryTM vanilla ice cream. Finished with a warm chocolate Kahlua® sauce.
COOKIES & ICE CREAM
SHAKES & MALTS
Made with DreameryTM Ice Cream - chocolate, vanilla or strawberry
COKE® OR ROOT BEER FLOAT
BEVERAGES
Bottled 8 oz. Coca-Cola®, Diet Coke®, Sprite®
Fountain Coca-Cola®,
Diet Coke®, Sprite®
Cherry or Vanilla Coke®
Fresh-Squeezed Lemonade
Fresh-Squeezed Cherry Lemonade
Cranberry Juice
Iced Tea, Coffee, Milk
Bottle Water, Sparkling or Spring
12 oz. Snake River® Sarsaparilla Soda
12 oz. IBC® Root Beer
Shakes & Malts - made with DreameryTM Ice Cream - chocolate, vanilla or strawberry
Coke or Root Beer Float
PLEASE NOTE: All menu items and prices are subject to change.