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OH! CALCUTTA Indian, Long Island City View the Menu
The flavors of India have arrived in LIC at Oh! Calcutta, specializing in the foods of West Bengal. It is the latest spot from Owner Ruhel Amin, who also operates Mumbai Masala in Harlem... [More]
ROBERTA'S PENN PLAZA Italian, West 30s View the Menu
Roberta’s may be known for its pizza, but it’s new restaurant in the Penn District (One Penn Plaza, 33 East, NYC) goes well beyond slinging pies. This expansive two-story space has a huge roof deck with... [More]
SEA Asian, West 30s View the Menu
Korean fine dining Chef Jungsik Yim, known for his “New Korean” cuisine is branching out with a more casual spot, SEA at 151 West 30th Street. The lively 70 seat restaurant will highlight the diverse... [More]
MISSION CEVICHE UNION SQUARE Peruvian, Union Square View the Menu
Mission Ceviche, which got its start as a kiosk selling Peruvian cuisine at Gansevoort Market in 2015, before establishing itself as a serious contender on the Upper East Side, now has a sprawling new... [More]
PSARAKI Greek, Williamsburg View the Menu
Psaraki, meaning “little fish” in Greek, is the creation of hospitality veteran, James Paloumbis who has assembled a team of chefs from Greece’s finest kitchens. The restaurant is designed to evoke the charm of... [More]
LAVITTA'S CREOLE Creole, Harlem View the Menu
Lavitta's Creole, named after Chef Jimmy Thomas’ mother Lavitta, is nestled in a landmark location in Harlem that was originally a barber shop in the 1940’s. The name represents practicality, ambition, inspiration, beauty, and discipline,... [More]
WONDERLAND Gastro-Pub, East Village View the Menu
Wonderland, a modern Sichuan gastrobar from the hospitality group behind Midtown’s CHILI, has taken root in the heart of the East Village. Helmed by Michelin starred Executive Chef Peter He, the menu at Wonderland highlights a... [More]
SENDO Sushi, NoMad View the Menu
Sendo, the new Edo-era inspired sushi counter that draws upon the beloved cuisine’s origins from 1850s Japan, opens in NoMad [876 6th Avenue, at the corner of W. 31st Street]. Sushi chef Kevin Ngo [previously... [More]
NOMAD TEA PARLOUR Chinese, NoMad View the Menu
The Nomad Tea Parlour has the look and feel of a place that has been around for ages. Resembling a Chinese Night Market, there are signs for things like Hong Kong Soy Sauce lit up... [More]
BLUE RIBBON ROOF DECK COLUMBUS CIRCLE Sushi, West 50s View the Menu
Travel to the roof deck on the 14th floor of the Central Park Hotel to experience Blue Ribbon Sushi Bar & Grill's outdoor terrace. Guests can enjoy the restaurant's full menu and a full bar... [More]